14 Days of Maple Delights: A Valentine’s Day Countdown - Day 7: Maple Glazed Roasted Carrots

Looking for the perfect side dish to elevate your Valentine’s Day meal? These Maple Glazed Roasted Carrots are a delightful balance of sweet, savory, and caramelized goodness. Roasted to perfection with organic maple syrup, butter, and warm spices, this dish is simple yet packed with flavor. Whether paired with a main course or enjoyed on its own, this easy side dish is sure to impress! 🥕🍁

Maple Glazed Roasted Carrots

(yields 4 servings) Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes

Ingredients

• 1 lb carrots (peeled and cut into sticks or use baby carrots)

• 2 tbsp Meridan Hill Maple Farm Organic Maple Syrup

• 1 tbsp melted butter (or olive oil for vegan)

• 1/2 tsp cinnamon

• 1/2 tsp salt

• 1/4 tsp black pepper

• 1/2 tsp garlic powder (optional)

• 1/4 tsp cayenne pepper (optional, for a kick)

• 1 tbsp chopped fresh parsley (for garnish)

• 1/4 cup chopped pecans or crumbled feta (optional topping)

Directions

Step 1: Prepare the Carrots

1. Preheat oven to 400°F (200°C).

2. Line a baking sheet with parchment paper or lightly grease it.

3. Place carrots in a large mixing bowl.

Step 2: Make the Maple Glaze

1. In a small bowl, whisk together maple syrup, melted butter, cinnamon, salt, black pepper, garlic powder, and cayenne pepper (if using).

2. Pour the glaze over the carrots and toss to coat evenly.

Step 3: Roast the Carrots

1. Spread the carrots in a single layer on the prepared baking sheet.

2. Roast for 25 minutes, tossing halfway through, until the carrots are tender and caramelized.

Step 4: Garnish & Serve

1. Transfer roasted carrots to a serving dish.

2. Sprinkle with chopped parsley, pecans, or crumbled feta, if desired.

3. Serve warm and enjoy this sweet and savory maple delight! 🥕🍁

Notes

• Use baby carrots or sliced whole carrots for variety in texture.

• For a vegan option, swap butter for olive oil or vegan butter.

• Add chopped pecans or crumbled feta for extra texture and flavor.

Why You’ll Love This Recipe

• Naturally Sweetened – Organic maple syrup enhances the natural sweetness of carrots.

• Easy & Flavorful – Just a few ingredients create a rich, caramelized glaze.

• Versatile Side Dish – Pairs perfectly with roasted meats, grains, or as a standalone snack!

Share Your Maple Love!

Make these Maple Glazed Roasted Carrots and share your thoughts! Snap a pic & tag us using #MapleDelights—we’d love to see your creations! 💕🍁

Looking for the best organic maple syrup for this recipe? Shop here: Shop 🍁

Ready to sweeten your days with more delicious maple syrup inspired recipe ideas? Stay tuned for Day 8 in our 14-day Valentine’s Day countdown.